Wednesday 15 April 2009

Michelangelo's @ Soho KL

This restaurant ambience is suitable for people who want to enjoy food and drink in a semi fine dining setting. Great place to catch up with your friends.
We were ushered to a table at the second floor of this restaurant.

View from second floor of the restaurant

Lumache Cotte del Burro RM29.90

Escargots baked in herbs, garlic and olive oil served with garlic bread. I like the herbs used in this dish. The fragrant taste pleasant. I can't stop slopping the bread with the herbs and olive oil on the plate :p

Spaghetti Con Moecche - RM29.90

Spaghetti cooked in tomato puree with deep fried soft shell crabs. I love this dish!! The pasta taste really good even without the crabs. Of course, the soft shell crab adds more oomph to this dish.

Quattro Stagion - RM29.90

Pizza topped with chicken ham, olives, antichoke and mozarella cheese. I dont find this pizza tempting. Still prefer the pizza at Dave's Pizza.

Tiramisu - RM17.90

The cake was rather small for its price tag. I ordered this dessert as it was most recommended in reviews. However, to my disappointment this cake falls flat as it claimed. The taste was rather bland but not too sweet which was the plus point.

Though the food here is a lil pricey but this is a good place to date your partner :)

1 comment:

Jesson Balaoing said...

great post, like your blog!!!