Thursday, 20 November 2008

let's makan together-gether

Hey ya!
As promised yamchar gang will share all kinds of food that we found anytime anywhere from A to Z...

Get your hankies prepared..... enjoy eating ~

Nov 04, 2008
Let's start with San Francisco at KLCC

Had this grilled salmon set at RM16.90. Set comes with soup of the day, main course and also bottomless softdrinks.
The portion is much much smaller than it was few weeks back. But it was quite good thou.
They serve different main course by day.

Rating by cc: 6.5/10





Same goes to fish & chips set at RM16.90.
As you noticed, it used to have 2 piece of fish fillet but now they only serv
e 1 piece and they charge you same price!!!!
Actually 1 piece is just nice for my tummy =P
Fresh and juicy.

Rating by cc: 6.5/10







Nov 12, 2008
Puchong nearby HSBC/UOB

Ah Hong fish head curry. RM12 for 'small'. E
nough for 2-3 pax. The ingredients used are mostly high quality especially the fish. Deep fried fish that has less bones taste so good. Ginger used are "man tong" ginger. Curry had enough of santan.
Although all ingredients are great but it doesn't give me the 'ummph' feeling yet. It could be better.


Rating by cc: 6.5/10




Nov 12, 2008
Ocean blue a small restaurant located at TPK industrial area.

Love this dish so much. Claypot pork with salted fish (ham yu fa lam pou). RM12 per serving

Rating by cc: 7.0/10














Nov 15, 2008
Ipoh Old Town. (betul2 punya Ipoh ye)
Guys still remember our road trip in June? I had this toasties again. Also not to forget Ipoh white coffee.
Slurrrrppppp... so delicious..
Don't be jealous ya.


Curry Yong Tau Fu.







Chee Cheong Fun with sweet & mushroom sauce.
You can have all the above for about RM10-rm15. Well, that's Ipoh.
Rating by cc:
Toasties: 9/10
Curry YTF: 5/10
Chee Cheong Fun: 7/10



Nov 15, 2008
After Ipoh local food, we moved on to Korea food.
Experiment done at "Han Woo Ri" Jln Ampang.
From left to right, Korea local appetizer/side dishes. Sorry, can't remember what they called it.
All can't be finish except tofu, spinach and the fried anchovies. Others taste weird included kimchi. They will keep topping-up if you finished eating any of it.
Next is the steamboat, it was cooked using onions, tofu, vege, mushrooms, etc and also pig intestines - yucks !!!! ... soup base is so 'rich' and taste good.
Next is the most famous Korean BBQ. We had pork rib and also beef. Grilled together with onions and garlic is a must.
Chum Churum taste strong. It contains 20% alcohol. Restaurant owner recommend us to drink it with lime. Not bad.
Last but not least, the PANCAKE !!!! It taste similar to our "mien fern kuey" with prawns and vege stuffing. Yummy Yummy.

Somehow, I realize that I don't really fancy Korea Food.
The total bill comes up to rm295.90. Expensive kah?

Rating by cc:
Side dish/appetizer: 3.5/10
Steamboat: 6/10
BBQ: 8/10
Chum-churum: 7/10
Pan Cake: 8.5/10
























Nov 16, 2008
Anyone tried this before? SweetChat cafe at Berjaya Times Square.
I was so pist-off with the service. I been waited to be served for more than 15 minutes and press the "call bell" for more than 4 times, yet noone is taking my order. Well, I didn't even get to view the menu actually.

The problem is the cafe was not crowded at that time!! Or am I the unlucky one for that day?? Whatever...

Anyone tried? How was it? I can smell the durian dessert. Looks good.


Nov 16, 2008
KL Hokkien Mee and Loh Mee. RM16.20 for both.Loh Mee was nice.

The gravy not too thick or sticky.
Meat is a lot but I prefer to have more vege.
Can you see the small plate of crunchy FATS...
oOO0Oo yum yum!

Rating by cc:
Hokkien Mee: 6/10
Loh Mee: 8.5/10
Sambal: 3.5/10








Nov 17, 2008
Highly recommended pork noodles from SS15, Restaurant Pomander.
So far this is the best pork noodles I had.
Fresh raw egg was added on top.
Meat is perfectly marinated.
Soup taste sweet and good. Zoom in, you'll be able to see the thickness of the soup base.. imagine all the food essence was melted - all in a bowl... Slrrrpppp....

Rating by cc: 9.5/10

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