Tuesday, 25 November 2008

Canton-i

We were supposed to eat at Soho,KL but got to know that kedai tutup!! Indecisive, we headed to Canton-i
As we walked into the restaurant, the interior is somewhat like Dragon-i.

One of my faves : egg tarts!!


The egg tarts (RM3+) were yummy. Flaky pastry with smooth egg custard.


Char Kuey Teow with beef slices in sizzling hot plate

This dish is kinda oily but overall it was okay. The beef slices doesnt taste fresh though.

Seafood fried rice

Braised pork knuckles with wantan mee


Roast duck with wantan mee

it looks too cute to be eaten,eh?

The piggy bun is actually red bean bun. Cant remember the price but itz the normal 'hong dao pau' that you can get from the pasar. Just that the chef makes it to a shape of a piggy.

Overall, Dragon-i taste better than Canton-i. I wont be visiting Canton-i for the second time.





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